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Yip, C. S. C., et al. ‘A Summary of Meat Intakes and Health Burdens’. European Journal of Clinical Nutrition, vol. 72, no. 1, Jan. 2018, pp. 18–29. PubMed, https://doi.org/10.1038/ejcn.2017.117.
Link: https://pubmed.ncbi.nlm.nih.gov/28792013/
Included Studies:
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Meta-Analysis:
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Relative Risks:
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PDF: 📂 Media/PDFs/ejcn.2017.117.pdf
| Endpoints | Exposures | Populations | General | People |
|---|---|---|---|---|
| #all_cause_mortality | #red_meat | #united_states | #disease | #yip |
| #cancer | #meat | #japan | #mortality | |
| #cardiovascular_disease | #animal_foods | #europe | #nutrition | |
| #coronary_heart_disease | #processed_meat | #australia | #cohort_studies | |
| #stroke | #canada | #meta_analysis | ||
| #type_2_diabetes | #south_america | #systematic_review | ||
| #colorectal_cancer | #public_health | |||
| #colon_cancer | ||||
| #rectal_cancer | ||||
| #esophageal_cancer | ||||
| #pancreatic_cancer | ||||
| #stomach_cancer | ||||
| #lung_cancer |