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2 KiB
Executable file
2 KiB
Executable file
Link: https://academic.oup.com/aje/article/179/3/282/103471
Meta-Analysis:
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Dose-Response
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Conclusions:
In conclusion, findings from this meta-analysis showed a positive association between the consumption of red meat, particularly processed meat, and all-cause mortality. These results add to and extend the evidence that high red meat consumption may have adverse health consequences.
PDF: 📂 Media/PDFs/becerra-cln-repl 1.pdf
Supplements:
| Endpoints | Exposures | Populations | General | People |
|---|---|---|---|---|
| #all_cause_mortality | #red_meat | #united_states | #disease | #susanna_larsson |
| #processed_meat | #china | #nutrition | ||
| #meat | #OXCHECK | #epidemiology | ||
| #animal_foods | #united_kingdom | #meta_analysis | ||
| #animal_protein | #shanghai_mens_health_study | #systematic_review | ||
| #shanghai_womens_health_study | ||||
| #NIH_AARP | ||||
| #health_professionals_followup_study | ||||
| #nurses_health_study | ||||
| #EPIC_cohort | ||||
| #NHANES |